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Carrot Halwa Oatmeal {#TheRecipeReDux}

Servings: 3 - 4 servings
Author: LydiaF

Ingredients

  • 1 cup old fashioned oats not the quick cooking kind
  • 2 cups water
  • 2 carrots peeled and grated (about 1/2 cup)
  • 1 teaspoon cardamom
  • 1/2 teaspoon cinnamon
  • pinch salt
  • cracked black pepper
  • date paste or other sweetener to taste I used about 1/3 cup of date paste
  • chopped pistachios for garnish
  • drizzle sweetened condensed milk optional...try coconut or other nut milk if you prefer

Instructions

  • Bring the water to a boil and add the oats.
  • Stir in the carrots, cardamom, cinnamon, salt and pepper. Cook for 5 - 10 minutes until the oatmeal and carrots are cooked through the way you like it.
  • Remove from the heat. Stir in the date paste or whatever sweetener you prefer.
  • Taste and adjust the seasonings as desired.
  • To serve, spoon into a bowl and drizzle with the sweetened condensed milk. Top with the chopped pistachios.