Recipes from Spain and Portugal

The food of the Iberian Peninsula is rich in tradition and flavor. Each region has its own specialty. In addition to meat and seafood there are flavorful vegetable dishes and incredible desserts. And that's before we talk about tapas or wine!

The Islamic influence of the Moors and the Hebrew influence of the Sephardic Jews just adds to the rich food culture of Spain and Portugal.

Enjoy browsing!