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Lydia's Flexitarian Kitchen

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Latest Post

Green Beans With Garlic Bread Crumbs

Green beans with garlic bread crumbs are a favorite vegetable in our house. This has been updated from a previous post. We love green beans. I usually purchase them fresh and in bulk, but the frozen varieties are very good as well.  The thing is, plain old string beans are kind of boring.  They just…

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Recent Posts

sprouts and potatoes pasta

Sprouts and Potatoes Pasta

garbanzos and spinach with manchego cheese

Moroccan Spiced Garbanzos and Spinach

garlic soup or sopa de ajo

Garlic Soup and Tomato Bread

Adventures With Bearnaise Sauce

Reader Favorites

Spinach and Feta Spirals ~ Lydia's Flexitarian Kitchen

Spinach and Feta Spirals

Cevapi with Ayvar Sauce ~ Fresh sausages with a Red Pepper and Eggplant Sauce ~ Lydia's Flexitarian Kitchen

Cevapi with Ayvar Sauce

Lebanese Style Cauliflower ~ Food of the World ~ Lydia's Flexitarian Kitchen #veggie #cauliflower #Lebanese

Lebanese Style Cauliflower

Oil Free Mustard Vinaigrette over Orange Avocado Salad ~ Lydia's Flexitarian Kitchen

Oil Free Mustard Vinaigrette

butternut squash apple cranberry gratin

Potluck Heaven: Butternut Squash, Apple and Cranberry Gratin

Eggplant Meatballs ~ Freezer and Omnivore Friendly ~ Lydia's Flexitarian Kitchen

Freezer Friendly Eggplant Meatballs

Fried Zucchini Ravioli ~ Lydia's Flexitarian Kitchen

Fried Zucchini Ravioli

Swedish Shrimp Salad Sandwich ~ Food of the World ~ Lydia's Flexitarian Kitchen

Swedish Shrimp Salad Sandwich

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Tapas and Other Small Plates

Beets & Skordalia ~ Lydia's Flexitarian Kitchen

Beets and Skordalia

walnut, queso and membrillo sandwich assembled

Walnut, Queso and Membrillo Sandwich

Easy Sausage Stuffed Mushroom Caps ~ Lydia's Flexitarian Kitchen

Easy Sausage Stuffed Mushrooms

Spanish Style Peas and Ham ~ Guisantes y Jamón estilo Pedro Olivares ~ Lydia's Flexitarian Kitchen

Peas with Ham

Potatoes and Peppers ~ #TapasTuesday ~ Lydia's Flexitarian Kitchen

Potatoes and Peppers

photo of gozleme sliced and ready to serve

Gozlemes: A Turkish Flatbread with Stuffing

Delicias de Berenjena ~ Tapa, Appetizer or First Course ~ Lydia's Flexitarian Kitchen

Delicias de Berenjena (A Delicious Eggplant Appetizer)

Tapas Tuesday: Papas Pobres (Fried Potatoes with Peppers and Onions)

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WELCOME!

Glad you could make it to Lydia's Flexitarian Kitchen! If you'd like to eat less meat, but don't want to commit to a vegetarian or vegan diet, you'll find the flexitarian way of eating to be a great compromise. Read More…

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Recent Posts

Green Beans With Garlic Bread Crumbs

sprouts and potatoes pasta

Sprouts and Potatoes Pasta

garbanzos and spinach with manchego cheese

Moroccan Spiced Garbanzos and Spinach

garlic soup or sopa de ajo

Garlic Soup and Tomato Bread

Adventures With Bearnaise Sauce

whipped feta and tomato crostini

Tomato And Whipped Feta Crostini

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