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What’s A Flexitarian, Anyway?
Five Weeks of Flexitarian Eating
Flexitarian Cookbooks You’ll Want On Your Shelf
It’s Not That Easy
Reduce Your Portion Size and Save the World!
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Leftovers
Gozlemes: A Turkish Flatbread with Stuffing
Easy Weeknight Pilaf
Herbed Rice and Peas
Veggie Filled Breakfast Strata
Keema: A Curry You Should Know (and Love)
Meatless Monday: Copycat Santa Fe Beans & Rice
Eggplant and Mushroom Crepes
Meatless Mondays: Mujaddara Revisited
Basil and Corn Cakes
Quick Raspberry Jam
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