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Lydia
Pan Roasted Sweet Potatoes with Honey and Spinach (Updated for 2019)
Five Weeks of Flexitarian Eating Wk 2: Let’s Talk Tofu (and Tempeh and Seitan) Updated for 2019!
Slurp up a bowl of Longevity Noodles
Five Weeks of Flexitarian Eating Wk 1: Eat All The Beans
Barbari – An Iranian Flatbread
Five Spice Meat Rolls
Eggplant Tahini Dip
Over Fifty Low Carb Flexitarian Recipes To Try!
Salmon with Chorizo and Tomatoes
Scallion Pancakes with Soy Dipping Sauce
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